Agroforestry

Biodiversity

Biodiversity farming relies on more natural methods that support profitable yields. In addition, having different types of crops leads to healthier soil and prevents soil erosion overall. The result is farmland that is not as threatened by degradation, promotes natural pest control, and is less at-risk for unstable crop yields.

Photosynthesis

Photosynthesis has a vital role in agriculture. It enables crops to transform energy from the sun into a food source, and so crops grow and gain nutrients as a consequence. Our systems also target carbon sequestration and soil rejuvenation.

Water, carbon and nutrient cycles

We leverage the carbon, water, and nutrient cycles to boost agricultural production. This helps us assure proper nutrient utilization through symbiotic relationships that exist among the biodiverse plant root networks and animals in the system.

Plant and soil health

Healthy soil is the foundation of productive, sustainable agriculture. It facilitates high yields of crops, focused on transforming ordinary soil into living soils, bringing about improved biodiversity functions that will lead to dynamic water and nutrient cycles. Roots proliferate easily, and plentiful water gets in and is stored in the soil. The plant has a sufficient nutrient supply.

Reproduction

Our target of reaching a high level of biodiversity will be hard to achieve without reproduction. With reproduction, we can sustain the plant and animal diversity requirements on our farm.